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English Muffin Mini Pizzas
IT EN ES FR

English Muffin Mini Pizzas

The ultimate quick-fix comfort food. These miniature pizzas use an English muffin base for a satisfying crunch, topped with zesty tomato sauce and melty mozzarella.

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Vota
Temperature
338°F
Cook Time
8 min
Prep Time
15 min
Servings
4
pers.

🛒 Ingredients

  • 2 English muffins, halved
  • 5 oz tomato sauce
  • 4 slices mozzarella cheese
  • 6 pitted black olives

👨‍🍳 Instructions

1

Halve the English muffins to create four bases.

Step 1
2

Preheat the appliance to 338°F. Toast the muffin halves for 3 minutes to seal the surface.

Step 2
3

Remove the bases. Spread tomato sauce evenly on each half.

Step 3
4

Slice the mozzarella and arrange it over the sauce. Slice the olives and place them on top.

Step 4
5

Place the pizzas in the basket. Cook at 338°F for 5 minutes, or until the cheese is melted and golden.

Step 5

💡 Chef's Tip

"For a variation, arrange the sliced olives to create patterns on the cheese before cooking."

Lab Tested Verified Method ⏱️ Last check: Apr 2026

❓ Frequently Asked Questions

How to store English Muffin Mini Pizzas?
Let it cool completely, then store in an airtight container in the fridge for 2-3 days.
Can I cook this from frozen?
Yes, add about 20-30% more time compared to the standard recipe and check halfway through.
How to reheat leftovers?
Use the air fryer at 320°F (160°C) for 3-5 minutes to restore crispiness. Avoid the microwave.

⚡ Energy Savings

See how much you save by cooking with air instead of an oven.

Traditional Oven --
Air Fryer --
Net Savings --
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