Crispy Breaded Whole Mushrooms
A quick and earthy indulgence. These whole mushrooms are coated in a seasoned breading that air-fries to a perfect crunch while keeping the inside juicy and tender.
Crispy Breaded Whole Mushrooms
A quick and earthy indulgence. These whole mushrooms are coated in a seasoned breading that air-fries to a perfect crunch while keeping the inside juicy and tender.
Ingredients
- 10.6 oz frozen, pre-breaded whole or quartered mushrooms
Instructions
Place the frozen breaded mushrooms directly into the cooking basket.
Arrange the mushrooms in a single layer.
Do not add oil; the pre-breaded coating contains sufficient fat for cooking.
Cook at 375°F for 15 to 18 minutes, until the coating is golden brown and crisp.
Halfway through the cooking time, shake the basket vigorously to ensure even browning.
Nutrition Facts
Amount per 1 servingChef's Tip
"Do not thaw the mushrooms before cooking to prevent moisture from compromising the breading. Shaking the basket halfway through the cooking process is essential for a uniform result."